Roasted Spring Chicken with Honey Gremolata

It’s officially week two of what feels like the never ending interior paint job. I’d by lying if I said I didn’t feel anxious and kind of on edge. After all, it’s not every day that I’ve got people creeping around my house making all sorts of annoying noises with 40-foot ladders and power saws […]

Gluten-Free & Paleo Carrot and Barberry Muffins

I don’t know about you (literally, I don’t), but when the mood strikes me right, there’s almost nothing better than getting into my kitchen and baking some new and healthy treats! So today, I’ve got a super simple recipe for the easiest carrot muffins ever. Before I get into the nitty gritty of things, let’s […]

Cranberry & Walnut Gluten-Free Biscotti

When people tell you they don’t like dessert, chances are they’re lying. Even if you’re not a huge sweets person, everyone can make room for some biscotti. This twice baked cookie might look super difficult to make but it’s actually really easy! Biscotti literally means “twice baked.” The prefix bi should have really given this away 🙂 Legend […]