Cranberry & Walnut Gluten-Free Biscotti

When people tell you they don’t like dessert, chances are they’re lying. Even if you’re not a huge sweets person, everyone can make room for some biscotti. This twice baked cookie might look super difficult to make but it’s actually really easy! Biscotti literally means “twice baked.” The prefix bi should have really given this away 🙂 Legend […]

How to Make Banana Bread (Gluten-Free!)

It’s a couple of weeks into 2015, and I wouldn’t be surprised if you’ve had trouble sticking to your resolution of eating healthy and getting fit this year. That’s why I’ve revamped one of my favorite dessert recipes into a healthy food you can indulge in—on occasion that is. This is my personal take on […]

Don’t Ever Buy Sugar Cookies Ever Again

I was about to say, ‘it’s that time of year for sugar cookies!’ But is it ever NOT that time of year for something sweet? From Christmas to Valentine’s Day to Easter, it’s always a good time for a soft, loft-house sugar cookie dripping in buttercream icing. My first memory of baking and decorating sugar […]

From Our Heart to Your Heart: Valentine’s Day Dessert

One doesn’t need to be a lonely number! Whether you’re single or taken, Valentine’s Day is not a holiday about having a date; it’s a holiday about love! Male or female, black or white, gay or straight, love is a universal emotion we all experience and should celebrate! I especially love Valentine’s Day because of […]